Egerton University Champions 4K Clubs to Inspire Young Farmers and Promote Sustainable Agriculture

Egerton University Champions 4K Clubs to Inspire Young Farmers and Promote Sustainable Agriculture

In an inspiring collaboration aimed at building agricultural skills among youth, Egerton University has partnered with key stakeholders to promote the 4K Club initiative—short for Kuungana, Kufanya, Kusaidia Kenya—in 10 schools across Njoro Sub-County. This revival of the once-popular agricultural clubs in Kenya’s primary schools marks a significant step toward empowering the next generation with hands-on knowledge in sustainable farming, responsible crop protection, and climate-resilient practices.

The university is playing a pivotal role in training 4K Club patrons, students, and school administrators on modern agronomic practices. The initiative seeks to develop not only agricultural skills but also to nurture environmental stewardship, enhance food security, and encourage healthy eating habits among young learners.

Practical Learning Takes Root in Schools

Following a field visit to Ndege Primary School and Njoro DEB Primary School, Egerton University’s Dr. Mary Waiganjo from the Faculty of Education and Community Development Studies expressed her enthusiasm for the progress being made.

“It’s inspiring to see that in some of these schools, 4K Clubs have already implemented agroforestry and thriving vegetable plots. This is a testament to the students’ dedication and the support they’re receiving,” she said.

Dr. Waiganjo emphasized that Egerton University remains committed to promoting agricultural education in schools, noting that early exposure to practical farming can foster a lifelong appreciation for agriculture and sustainability.

Building a Culture of Agriculture from a Young Age

By engaging learners at the primary school level, the 4K Club model goes beyond theory, offering students opportunities to plant, nurture, and harvest crops, gaining first-hand experience in food production. This approach enhances classroom learning and introduces students to the realities and potential of agricultural careers.

“Our aim is to instill a deep appreciation of agriculture in young minds—making them not only better learners but also future leaders in food production, environmental care, and health advocacy,” said Dr. Waiganjo.

Global Collaboration for Local Impact

Egerton’s initiative has also garnered international interest and support. The visiting team included Jennifer Ours Williams, Associate Dean and Director of Extension at West Virginia University (WVU), Sue Day-Perroots, a retired WVU faculty member now serving as a consultant, and Ann Bailey-Berry, WVU’s Associate Vice President of Land Grant and Community Outreach.

The presence of the WVU delegation underscored the global importance of education-based agricultural initiatives. Their expertise in extension services and community engagement brings valuable insights to the Kenyan 4K Club program, particularly in areas such as youth empowerment, sustainable farming, and climate resilience.

Equipping Students to Face Climate Challenges

Dr. Waiganjo also noted that the 4K Club initiative goes hand in hand with Kenya’s broader goals to combat the adverse effects of climate change. Through the program, students learn climate-smart agriculture techniques, including soil conservation, water harvesting, and agroforestry.

These efforts are crucial in preparing communities for future environmental challenges while encouraging healthier food choices and self-reliance through home-grown produce.

Looking Ahead

The 4K Clubs supported by Egerton University represent a model of integrated education, environmental responsibility, and community development. By giving students the tools and knowledge to grow food and protect the environment, the initiative is planting more than seeds—it’s cultivating hope, resilience, and a sustainable future.

As this partnership continues to grow, so too does the vision of a Kenya where youth are at the forefront of agricultural innovation and climate action.


Stay tuned to our blog for more updates on youth-driven agricultural initiatives and education partnerships shaping Kenya’s future!

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